Author = Taheri, Azam
The Effect of Peracetic Acid on the Microflora of Pistachio (Pistacia vera) Nuts

Volume 5, Issue 9, September 2020, Pages 34-45

Najmeh Pakdaman; Mohammad Moradi; Amanollah javanshah; Gholamhossein Aghabozorgi; Ahmad Shakerardekani; abbas Farajpour; Azam Taheri; Najmeh Saberi; Morteza Jafarpour